Champagne Soutiran Blanc de Noirs Grand Cru Perle Noire Jéroboam 300cl

Champagne Soutiran Blanc de Noirs Grand Cru Perle Noire Jéroboam 300cl

This Champagne Perle Noire Grand Cru of the Maison SOUTIRAN is composed of only Pinot Noir, 26% of which are reserve wines. It's a superb Blanc de Noirs, Grand Cru champagne with a beautiful vinosity.

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Regarding the Champagne Soutiran Blanc de Noirs Grand Cru Perle Noire Jéroboam

This Champagne Perle Noire Grand Cru of the Maison SOUTIRAN is composed of only Pinot Noir, 26% of which are reserve wines. It's a superb Blanc de Noirs, Grand Cru champagne with a beautiful vinosity.

After having spent between 36 and 48 months in the cellar, the nose is fruity, and opens with figs, prunes, and exotic pineapple. The mouth is dense and velvety. The greediness of the fruitiness leaves the beautiful part to a very present minerality. It has a remarkable freshness and length in the mouth for a blanc de noirs. A champagne of great nobility, smooth and full of fruit.

This gastronomic champagne is perfect now, but can also be kept for 3 years.

To be served chilled, this Perle Noire from SOUTIRAN is an invitation to the pleasure of the table ! Its personality makes it a superb accompaniment to risottos, white meats and the finest cheeses. Pair it with a Brie de Meaux, superb!

It is sold here in jeroboam in its shipping wooden box.

Expert Reviews and Awards

  • 92/100 - Robert Parker
  • 15.5/20 - Gault & Millau
  • 93/100 - WineEnthusiast
  • 16.5/20 - La Revue des Vins de France
  • 15.5/20 - Le Point
  • 92/100 - Gilbert & Gaillard

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Champagne Soutiran

The Soutiran Champagne House, a family-run house of 6 hectares, is located in the heart of the Montagne de Reims, in the village of Ambonnay, which benefits from the prestigious "Grand Cru" distinction.

The Pinot Noir and Chardonnay grapes are planted on slopes with chalk soils particularly rich in magnesium. This specificity of the village's terroir gives a minerality to the wines which express themselves through saline and iodine notes. Another particularity of these champagnes is that they are aged between 5 and 8 years, much longer than the appellation requires, in order to reveal the structure of these wines.

By combining the family heritage, the passion for wine and the love of Champagne, the Soutiran family seeks originality without betraying the terroir and traditions.

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