Champagne Joseph Perrier Cuvée Royale Brut Nature 75cl

Regarding the Champagne Joseph Perrier Cuvée Royale Brut Nature

The name “Cuvées Royales” was bestowed by Queen Victoria in the 19th century. It is still in use today at the house in Châlons-en-Champagne.

On the nose, delicate aromas of rose and peony blossoms, part verbena, part acacia, give way to intense spicy notes. On the palate, the attack is lively with notes of apple and pear, giving way to flavors of candied citrus and fresh hay. The finish reveals hints of brioche and vanilla.

This brut nature champagne , with its refined, lovely freshness, is perfect as an aperitif or paired with raw fish—such as fish carpaccio with olive oil—and shellfish.

For optimal enjoyment, it is best to chill it in an ice bucket for twenty minutes before serving.