Champagne Louis Roederer
Still family-owned since 1776, Maison Louis Roederer boasts a vineyard of 420 exceptional plots covering 244 hectares, 70% of which are classified as Grand Cru.
The vineyard is extremely diverse, and a renaissance viticulture is applied with gentle, virtuous practices inspired by permaculture. A large part of the estate has already been converted to organic farming (it is the largest AB-certified area in Champagne).
Despite the worldwide success of its prestige cuvée, Cristal de Roederer, the company has remained in control of its supply, which is based almost exclusively on its own vineyards.
Already present on the tables of Tsar Nicholas II, Louis Roederer champagne is still synonymous with excellence, and three million bottles are shipped around the world every year. These are great champagnes, harmonious, focused on purity, straightforwardness and a rich aromatic mosaic.