Champagne Alfred Gratien Brut Nature 75cl

Champagne Alfred Gratien Brut Nature 75cl

Alfred Gratien's Brut Nature champagne is made from a refined blend dominated by the fruitiness of Pinot Meunier combined with the elegance of Chardonnay.

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Regarding the Champagne Alfred Gratien Brut Nature

Alfred Gratien's Brut Nature Champagne is a refined blend dominated by the fruitiness of Pinot Meunier combined with the elegance of Chardonnay. To create this cuvée, the cellar master uses the current harvest to which he adds 15% of reserve wines, to give birth to a champagne that is distinguished by its complexity, its roundness and its perfect balance.

The choice of not dosing the wine aims to reveal the vivacity and freshness of the grapes. Rigorous selection of grapes, vinification and maturation in small oak barrels in the respect of tradition, voluntary limitation of volumes, no malolactic fermentation in order to respect the nature of the grapes and the personality of the terroir: here are all these attentions that make Alfred Gratien a unique, quality Champagne.

This is an accomplished champagne, without concession, in a baroque and dynamic style. A champagne that will delight the great connoisseurs of Champagne.

Served at 8°c, it will be perfect with firm-textured dishes such as lobster, raw ham, small game birds, old Gouda or old Mimolette.

What our customers say about Champagne Brut Nature

5 /5 based on 1 review

Anonymous A. published the 02/04/2019 following an order made on 02/04/2019


Excellent champagne non dosé. Belle matière. Pas trop austère comme certains autres non dosés. Belle capacité de vieillissement.

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Champagne Alfred Gratien

Located in Epernay and with a know-how passed on from generation to generation for more than a century, the Alfred Gratien House owns 1.5 hectares of vines classified as Grand Cru and 1er Cru and completes its supply from 60 winemakers.

There is no malolactic fermentation and the house vinifies its champagnes in oak barrels to preserve the aromas of the wine. A small production of great quality (250 000 bottles produced per year), to give birth to champagnes of gastronomes. Champagnes to taste and to offer to your friends and family during events.

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