The production of this Rosé through maceration of Pinot Noir is rare in Champagne. With a vineyard particulary rich in Pinot Noir, the Drappier house has the raw material from which to extract the grapes with the highest concentration of red fruits aromas. Its nose reveals red fruits and violet aromas, and thanks to a "prise de mousse" at low temperature, an effervescence of fine lace reveals flavours of citrus fruits and pepper. The uncompromising features of the Rosé in magnum is appreciated at any moment of the day or night. A very good quality/price ratio for this Rosé in magnum !
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