Regarding the Champagne Soutiran Rosé de Saignée
Original as much by its method of elaboration (rosé de saignée) as by its gustatory characteristics, the Cuvée Rosé de Saignée of the Soutiran House, 100 % Pinot noir, will reveal you a palette of surprising aromas.
Very fine bubbles reveal a nose full of fruits. Blackberry, blackcurrant, blood orange, and cherry invade us. The suave and delicate mouth brings red and black fruit stewed on delicate floral notes. The finish is supported by a certain vinosity. A structured rosé champagne, dedicated to gastronomy and amateurs!
This festive and original champagne, produced in small quantities (about 10,000 bottles) can be enjoyed as an aperitif as well as during a meal around a filet of duck just seared for example. It goes perfectly with desserts based on blood orange, rhubarb or red fruits.