Brands

  • AGRAPART

    CHAMPAGNE AGRAPART The champagne House Agrapart is a family house founded in Avize by the end of the 19th century. The House decided to elaborate its champagnes from a single grape variety: Chardonnay. This choice was dictated by its unique domain that extends over 10ha in the heart of the Côte des blancs. The 40 years old vineyard is mainly classified as Grand Cru. Each cuvée is sourced from fragmented vinification and is aged in oak barrels. Learn more

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  • ALFRED GRATIEN

    Champagnes from Alfred Gratien have a lengthy tradition and, disregarding the mass-produced ethos and fashions of modern times, still remain true to that tradition today. What you get is a "hand-crafted" champagne that represents quality and uniqueness. Champagnes from Alfred Gratien are vinified in oak barrels , as BOLLINGER or KRUG, and is produced to only 250 000 bottles per year . "I have always been of the opinion that champagne should be to wine what haute couture is to fashion." Alfred Gratien   Learn more

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  • AR LENOBLE

    CHAMPAGNE AR LENOBLE One of the few family owned house of champagne that remains fully independent. Well-known abroad, this house exports almost two third of its 350 000  bottle’s annual production. The house refuses to sacrifice quality and voluntary limits quantities.Its production is intentionally limited and based on high valued processes. The house prefers notoriety among connoisseurs, rather than celebrity. Learn more

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  • ARMAND DE BRIGNAC

    CHAMPAGNE ARMAND DE BRIGNAC The house Cattier decided to give life again to a brand created in the ‘50s by Nelly Cattier in launching this exceptional cuvée in 2006 in an outstanding bottle created by André Courrèges. Cultivated and bottled manually, this champagne is a prestigious cuvée. It has every characteristics of a luxury product , and Armand de Brignac is a world success since the beginning. It is available in all the most prestigious dining tables, from the Queen Elisabeth II to the music star JAY-Z. Learn more

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  • AYALA

    CHAMPAGNE AYALA Alaya is a great “litte” house. Ayala is the equivalent to “haute couture” in Champagne: thanks to a small production and a true passion for quality. They decided to take up a very ambitious challenge: to offer a range of very pure, fresh, elegant and fine Champagnes thanks to a low sugar dosage or by not adding any dosage at all . Ayala is thus the pioneer in a totally new style in Champagne . It is the natural beauty and intrinsic quality of their wines that gave them the idea to produce “Nature” champagnes in order to highlight their amazing freshness, purity and harmony ." Learn more

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  • BARONS DE ROTHSCHILD

    The three branches of the Rothschild family have come together and given rise to a single ambition: produce a magnificent achievement as each always done in their respective fields. When one of the most famous name meets the most prestigious vine’s signature, the result is nothing less than exceptional. Chardonnay is an emblem to these greatest champagnes. It is the sign of a refined style. Its elaboration is a long and delicate process : following a minimum aging period of 3 years in the cellar, each cuvée has avery low dosage and rests between 6 to 9 months in order to develop maturity and balance. In every Rothschild’s cuvées, the spirit of the family is found : the pursuit of perfection, constancy, with a spirit of purity and excellence that are the subject to the greatest care. Learn more

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  • BEAUMONT DES CRAYERES

    Founded in 1955, Maison Beaumont des Crayères is a cooperative that has long been involved in sustainable viticulture. 250 winegrowers work in respect of the environment on an area of 85 hectares of vines. One of the peculiarities of the domain is that Pinot Meunier represents more than 60% of the supplies. And the vintage champagnes as well as the Cuvées de Prestige are solely elaborated from "Cœur de Cuvée" (heart of cuvée), whose potential for aging is incomparable. Self-supply, the grape selection, harvested at ideal maturity, a proper disgorging and a much longer aging period than legally required contribute for this house to be part of the greatest Champagne houses from the quality of its work and his champagnes. Regularly awarded with prizes, and internationally recognized, Maison Beaumont des Crayères exports 75% of the 600,000 bottles produced each year. Learn more

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  • BENOÎT LAHAYE

    The Lahaye family and the vineyard are from Bouzy, a village located in the Montagne de Reims, classified as Grand Cru. Since 1930, they vinify a 4.5 hectars domain in Bouzy, Ambonnay and Tauxières, mainly Pinot Noir variety. The domain is exploited in using organic farming methods, and their champagnes are the mirror of their vineyard : these are lively. The power and energy of the soil are found on the palate. Champagne are non-dosed or very slightly. The House offers very fruit champagnes, persistant with a lot of freshness and fineness. A little domain according to its size, but large from the quality of their cuvées. Moreover, it has been crowned with a 2* rating by the Guide des Meilleurs Vins de France. Learn more

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  • BERGERONNEAU MARION

    CHAMPAGNE BERGERONNEAU_MARION Here is a wonderful family owned house of champagne, regularly rewarded with for the quality of their limited annual production of only 90000 bottles . A house to be discovered! Learn more

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  • BESSERAT DE BELLEFON

    CHAMPAGNE BESSERAT DE BELLEFON The BESSERAT DE BELLEFON champagne house became famous in producing the first lightly sparkling champagne. “CUVÉE DES MOINES” was born. Learn more

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  • BILLECART - SALMON

    CHAMPAGNE BILLECART SALMON A champagne house which is almost a century old and still independent . A desire to shape exceptional champagnes. Finesse, balance and elegance can describe the BILLECART-SALMON champagne. These are also great champagnes guard. Learn more

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  • BLIN

    Founded in 1947 by Henri Blin, who joined 28 other winemakers in Vincelles, the House H. BLIN & Co have today 120 winemakers members and 123 hectares. The House trades every year about 500 000 bottles, 45% of them being sold abroad. The particularity of champagne H.BLIN is to use one of the most surprising grape varieties among the region: the Meunier. This variety offers a unique and astonishing taste with subtle freshness and fruitiness. All their viticulture is based on reasoned farming principles, and several members already converted a part of their vineyard to “organic”. Learn more

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  • BOLLINGER

    CHAMPAGNE BOLLINGER A champagne house at the top of its class producing outstanding champagnes. Well known for its champagne characterized with strong vinosity. Champagnes made ​​to last. Learn more

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  • BRIMONCOURT

    The story begins with two passionate men native from the Champagne region, who aimed to create a new champagne brand : Brimoncourt SAS is bought in 2008 by Alexandre Cornot, then Arnaud Dupuis-Testenoire rapidly joined the House. In September 2013, following five years of preparation, the Aÿ based House, located in the historical heart of the champagne region, introduced its wines on the market. This independant champagne House shares its values: elegance, independence, sharing and lightness. Learn more

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  • CANARD DUCHENE

    Canard-Duchêne is unique in its origins, history and style. The champagne house has been located in Ludes, in the Montagne de Reims National Park, since 1868. Its founders , Victor Canard and Léonie Duchêne, both well-known characters in Champagne, were granted the right by the Russian Imperial Family to adopt its coat of arms as the family emblem. The crowned two-headed eagle has thus appeared on every Canard-Duchêne label since the end of the 19 th century. Since the early days, the house remained a family business,  dedicated to the love of vines and wines. These authentic, original Champagnes combine fruit, intensity and complexity. Learn more

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  • CATTIER

    CHAMPAGNE CATTIER A small champagne family house to be discovered quickly. The house made a lot of efforts to improve quality . The champagne bottles and their packaging are gorgeous. Lots of gift ideas at great prices. Learn more

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  • CHARLES COLLIN

    Charles Collin is the brand of the cooperative Fontette  which includes 160 winemakers and is located  in the heart of the Côte des Bars since 1952.  Charles Collin’s vineyard covers nearly 330 hectares,  92% of the vineyards are planted with Pinot Noir and 8% Chardonnay.  With nearly one million bottles sold every year  in a constant quality , this house oversees the totality of the winemaking process from the manual harvest to bottle’s shipping. Learn more

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  • CHARLES HEIDSIECK

    Champagne CHARLES-HEIDSIECK With only 2 million bottles of champagne produced every year, Charles Heidsieck is a small Champagne house. But from the quality of its champagnes, it is among the largest champagne houses. “Haute couture” rather than “Pret-à-porter”. Its champagnes are offered for sale after a 3 years stay in the cellar. Its champagnes, exceptionally complex, can be enjoyed for the pleasure itself or to accompany a gourmet meal both. A champagne house to be discovered without hesitation. Learn more

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  • DE CASTELNAU

    Champagne Castelnau has been making exceptional champagnes much loved by discerning wine lovers since 1916. The champagne house belong to the Regional Cooperative of Champagnes wines since 2003, and De Castelnau is their emblematic brand. It is one of the largest vineyard  in Champagne (almost 900  hectares of vine located among the greatest terroirs of Champagne). Now you too can discover a great name in Champagne. Learn more

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  • DE SAINT GALL

    CHAMPAGNE DE ST GALL Behind the De Saint Gall brand lies a history unique in the Champagne region. Twelve production units, united for almost 40 years under the banner “Union Champagne”, have contributed to its creation and success. Their trump card: an exceptional terroir in villages whose names are music to the ears of connoisseurs. This precious heritage covers over a thousand hectares of Premiers and Grands Crus vineyards, all classified from 95 to 100% on the Champagne “echelle des crus” rating system. It includes almost half the famous Côte des Blancs area, where Chardonnay reigns supreme, and some of the prestigious Montagne de Reims terroirs. The De Saint Gall signature therefore quite naturally evokes the pure and elegant style of great champagnes. Learn more

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  • DE SOUSA

    CHAMPAGNE DE SOUSA Representing the third generation, Erick De Sousa Manages this 9.5 hectares champagne house since1986. It is located in avize, in the heart of the Côte des Blancs, on the most beautiful soils classified Grand Cru Chardonnay : Avize, Oger, Cramant, Le Mesnil sur Oger but also Pinot Noir located in Ay and Ambonnay. Engaged since many years in a Biologic growing process, the De Sousa house was certified in 2010, ensuring consumers of the quality of the product. One feature of the De Sousa house is to have kept many old vines over 50 years. Learn more

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  • DE VENOGE

    CHAMPAGNE DE VENOGE It was the champagne of Sarah Bernhardt and the Countess de Segur . At that time it was " the fashionable brand." The numerous awards won to date confirm the quality of champagnes DE VENOGE. Learn more

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  • DELAMOTTE

    CHAMPAGNE DELAMOTTE One of the oldest champagne houses. This is the “little sister” of the Salon champagne and benefit from the same craftsmanship. A house to discover. Learn more

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  • DEMOISELLE

    CHAMPAGNE DEMOISELLE Champagne acclaimed worldwide for its quality and unique champagne bottle. Learn more

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  • DEUTZ

    CHAMPAGNE DEUTZ A major champagne house that offers a wide and classy selection of champagnes. Seamless coexistence between vinosity and finesse. Unique gift ideas. Learn more

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  • DEVAUX

    CHAMPAGNE DEVAUX The Veuve A.Devaux house was born in 1846. After five generations odDevaux, in 1987, the house was entrusted to the Union Auboise. With a prestigious past , each vintage signed Devaux has a prolonged aging and owes much of its character to a rigorous selection made ​​from one of the largest vineyards of Champagne. The Union Auboise, very important cooperative group, has made this brand the spearhead of the champagne from Aube. Learn more

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  • DIAMANT DE VRANKEN

    CHAMPAGNE DIAMANT DE VRANKEN The Vranken house is a hallmark of the most popular champagnes. The house was the official champagne supplier of the King of Prussia, the Emperor of Germany in 1818 and the Tsar Nicolas II. Learn more

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  • DOM PERIGNON

    CHAMPAGNE DOM PERIGNON Dom Perignon is the “Cuvée de prestige” of  Moet et Chandon, and it is one of the most prestigious champagnes in the world. Known and recognized worldwide, it is an exceptional and mythical champagne. Learn more

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  • DRAPPIER

    CHAMPAGNE DRAPPIER The history of the walls today inhabited by the DRAPPIER Family goes back to the 12th century when Saint Bernard had an annex to Clairvaux Abbey built in Urville. The vineyard which today surrounds these Cistercian cellars is the pride of our House. Cultivated in way as natural as possible, the vineyard gives life to grapes rich in complex aromas which al low the making of Champagnes with well established characters housed in exceptional bottles. Learn more

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  • DUVAL - LEROY

    CHAMPAGNE DUVAL LEROY Champagne DUVAL-LEROY was founded in 1859 when two Champagne families came together to share their interests. Since its creation, Champagne DUVAL-LEROY has been located in Vertus, in the heart of “La Cote des Blancs”. Currently the House cultivates about 200 hectares, much of which is devoted to production of high quality Chardonnay grapes. The predominance of Chardonnay in the elaboration of the cuvees gives a finesse, lightness and elegance to DUVAL-LEROY champagnes . Headed by Carol DUVAL-LEROY since 1991, the company is one of the few remaining 100% family-owned Champagne firms and is ranked in the top 15 champagne houses. Learn more

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  • EGLY-OURIET

    CHAMPAGNE EGLY-OURIET The Champagne House Egly-Ouriet is a family house running since four generations. Small in terms of production (about 100,000 bottles per year), but large regarding the exceptional quality of its champagnes. All champagnes spend at least three years in the cellar before being sold, thereby it increase their complexity and provide better aging potential. All this care allowed them to be among the 10 best champagne houses. Learn more

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  • FLEURY

    This family domain from Aube is a pioneer in biodynamic viticulture, and following years of rigorous work, their champagnes now benefit from a high quality, based on accuracy, righteousness, and an amazing digestibility. Its level of savors intensity is simply exceptional in Champagne, and its cuvée are dominated by a vinous expression, from the generous PinotNoir. The House's champagnes reaches a very high level of quality, widely acclaimed in specialized books and magazines.     Learn more

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  • GOSSET

    CHAMPAGNE GOSSET This is the oldest champagne house (1584). Gosset offers the greatest champagnes in beautiful bottles created for the brand. Many gift ideas. Learn more

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  • HEIDSIECK

    CHAMPAGNE HEIDSIECK The Heidsieck house is a registered champagne brand which is one of the most popular. It was the official champagne supplier of the King of Prussia, the Emperor of Germany in 1818 and Tsar Nicolas II. Learn more

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  • HENRI GIRAUD

    CHAMPAGNE HENRI GIRAUD. The Henri Giraud champagne house is a family owned house installed since the 17th century in Ay, whose soil is classified Grand Cru. Generation after generation, the Giraud-Hémart family built one of the finest areas of Champagne . Reviving the purest tradition, the Henri Giraud house had rebuilt the first oak cask s of Argonne, which gives to its champagnes a true elegance and a special woody flavor. Learn more

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  • HENRIOT

    Champagne HENRIOT The small house Henriot produces only one million bottles of champagne every year, make it as one of the largest champagne houses. But the fineness and elegance of its champagnes dominated by Chardonnay, The house HENRIOT is at its best and produces champagnes for aperitifs. These champagnes must be discovered for their outstanding value for money. Learn more

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  • JACQUART

    CHAMPAGNE JACQUART Jacquart is a contemporary brand born from a shared passion. The house shares the same passion since 1962 to achieve the purpose it was given: become one of the largest international brand created from the vine.   Learn more

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  • JACQUESSON

    CHAMPAGNE JACQUESSON This is a small champagne house regarding its production (only 350,000 bottles a year) but it is becoming one of the largest according to the high quality of its champagnes. Learn more

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  • JEAN-NOEL HATON

    The Jean-Noël Haton Champagne House was founded in 1928. This family-run business in Damery is successfully independent and owns its vines in the Champagne region’s highest-rated “crus”. Jean-Noël Haton and his son Sébastien make Champagne according to traditional and meticulous methods such as respecting the soil, controlling yields, seeking optimal maturity and vinifying plots separately, their sole aim being the quest for excellence. Learn more

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  • JOSEPH PERRIER

    Founded in 1825, the House of Joseph Perrier is historic and unique. Located in Chalons-en-Champagne, it has cellars dug into the chalk hillside, 3kms in length, all on the same level, with some of the galleries dating back to Roman times. These cellars have the particular feature of being interspersed with chimneys or skylights which allow light down from above and which at their base have a reflector allowing natural light to reach the working galleries. Joseph Perrier has a beautiful 21-hectare vineyard in the heart of Champagne, on the right bank of the Marne around Hautvillers and Cumières. Family owned and run from the beginning, Joseph Perrier is today chaired by Jean-Claude Fourmon who expresses through his wines his quest for perfect balance. Learn more

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  • KRUG

    CHAMPAGNE KRUG THE LEGEND OF CHAMPAGNE Each Cuvée is born under the sign of excellence. Each bottle is a true masterpiece.   Learn more

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  • LAFITTE

    CHAMPAGNE LAFITTE Since 1834, this champagne house sits among the leading brands according to consumers. In 2003, the birth of the Collection 1834 is created by Sabrina Roussel, cellar master. A collection easily recognizable, aesthetically different, with zebra or flashy colors. These quality champagnes must be discovered and you will never forget them . Learn more

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  • LAHERTE

    In 1889, Jean-Baptiste Laherte founded the family estate. Today, the ten hectares are carefully exploited by the two Laherte brothers and the son of Thierry, to give birth to wines which mirrors the family: pure, sincere and genuine. The main philosophy of the House is that in order to create something, time is always a necessary condition. Their work aims to be as natural as possible and traditionalist throughout the year. Light and precise sugar dosages, vinification in wood barrels for the vast majority of the wines, the champagne House definitely knows how to glorify its terroir : underlining its own specificities, claiming its singular typicality, and letting the earth speaking. A superb family House to be discovered as soon as possible for the surprising diversity and precision of their champagne! Learn more

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  • LALLIER

    CHAMPAGNE LALLIER In 1996, Champagne René James is born with an optimal production of 200,000 bottles a year. Located in the historic cradle of Great Champagnes, this young house produces exceptional wines exclusively from  Grands Crus and Premiers Crus soils. The peculiarity of the House is to use corks and hooks for almost all of their bottles in order to optain a better wine maturation, as the ancients did. Learn more

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  • LANSON

    CHAMPAGNE LANSON The unique style of LANSON finds its origins in 250 years of historical heritage. Fruity, freshness and power are the three pillars of Lanson. This style comes from the audacious choice made in the past which consists in having never experienced the malolactic fermentation. This characteristic allows the preservation of the wine's natural aromas, their rich aromatic palet, and the optimization of the champagne's aging potential.   Learn more

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  • LARMANDIER-BERNIER

      The House LARMANDIER-BERNIER is a 15 hectares old vines vineyard, located on the Côte des blancs which is classified as 1er Cru and Grands Crus .   A superb family house which valorizes its terroir in using biodynamic method! This natural method gives birth to champagnes that are fully faithful to the soil, and authentic champagnes . The House produces champagne which are mainly characterized by their low level – or not at all - of sugar, and their intense taste , together with powerful savors . Learn more

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  • LAURENT-PERRIER

    CHAMPAGNE LAURENT PERRIER This is one of the largest champagne house. Recognized worldwide for the quality of its champagnes, it became et remains the exclusive supplier of the Prince of Wales. Learn more

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  • LECLERC BRIANT

    CHAMPAGNE LECLERC BRIANT The family estate was founded in 1872 by Lucien Leclerc and is now managed by Frédéric Zeimett. The House cultivates 9 hectares of vineyards situated, for the most part, in the Premier Cru villages of Cumières, Hautvillers, Rilly la Montagne, Mareuil sur Aÿ, Bisseuil. In order to offer quality wines while respecting the environment, the vineyard is managed thanks to bio-dynamic agriculture thus emphasizing vines as living organisms (Ecocert and Demeter certifications). Wines can then reveal their singularity and their quality is recognized by many guides and foremost opinion leaders. Learn more

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  • MAILLY GRAND CRU

    CHAMPAGNE MAILLY GRAND CRU In 1929, in Mailly Champagne, some winegrowers joined forces to create the Société de Producteurs de Mailly Champagne.   This is quite unique to be underlined: all the Mailly range can claim its Grand Cru origins. The domain is composed 70 hectare of vineyard, and 80 vine growers bring the greatest care to the plots in using sustainable growing methods, respecting the soil and its environment.   The range distinguish itself with a rare balance, a vinous style, well-bred and elegance . The policy of the House can be compared with the pursuit of perfection: rigorous quantity policy, seeking for aestheticism and elegance. The annual production is limited to 500 000 bottles, allowing a greater production follow-up. Learn more

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  • MOET ET CHANDON

    CHAMPAGNE MOET ET CHANDON It is not necessary to introduce the Moet et Chandon champagne. Its fame around the world makes it the best selling champagne. A perfect champagne to offer.   Learn more

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  • MONTAUDON

    Founded in 1891, MONTAUDON is a very old and traditional champagne house. It was managed by the founder’s family since 4 generations, and it now belongs to the Alliance Group since December 2010. Today, thanks to the richness and quality of the sourcing from the 2400 hectares of the Alliance Group vineyard, the style and heritage of the House MONTAUDON are respected and transmitted in each of their bottles. Learn more

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  • MOUSSÉ FILS

    Maison Moussé Fils is a family business founded in 1923, and located in the Marne Valley. The main characteritic of the House is to elaborate its champagne with mainly Meunier grape variety. That’s the signature of Maison Moussé Fils. The vineyard is naturally managed, in respect of the environment: horse ploughing, wooddiseases treatment with perfusions of essential oils (no chemicals), use plants to protect other plants, water sourced from natural springs. Thus, the terroir is able to express its authenticity and typicity. Discover these fine, elegant and fruity champagnes ! Learn more

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  • MUMM

    CHAMPAGNE MUMM The masterpiece reference of champagne. The brand with the red ribbon is one of the most famous in the world. Symbol of celebration , it's a champagne dedicated to great moments with friends. Learn more

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  • NAPOLEON

    CHAMPAGNE NAPOLEON Established in 1825, the house is one of the oldest champagne houses. A prestigious name for an exceptional champagne. A palette of four cuvées with rich aroma differences, shades and colors. Mature vintages, aged in cellars far beyond the requirements of the appellation. Learn more

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  • NICOLAS FEUILLATTE

    CHAMPAGNE NICOLAS FEUILLATTE 4500 winemakers allow Nicolas Feuillatte to offer a selection of champagnes of the highest quality and excellent value for money . The six great wines offered for sale must be discovered without hesitation.   Learn more

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  • PANNIER

    CHAMPAGNE PANNIER A champagne house whose quality is highly appreciated outside France, since half of the production is exported. An excellent value for money champagne , to be discovered. Learn more

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  • PAUL GOERG

    CHAMPAGNE PAUL GOERG Paul Goerg champagnes are developed by passionate winemakers for over two generations. With cuvées whose aging is always greater than 3 years, the house develops exclusive champagnes . These champagnes comes from a vineyard of 120 hectares located in the famous Côte des Blancs, the birthplace of the greatest Chardonnay Champagne. The elegance and finesse of the Chardonnay represent the prestigious signature of the champagne Paul Goerg. This house seduces the most demanding connoisseurs. Learn more

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  • PERRIER JOUET

    CHAMPAGNE PERRIER JOUET This is one of the most prestigious brands of Champagne. This family house, founded in Epernay in 1811, gave birth to one of the cuvée de prestige the most popular in the worldand especially in the U.S. As a true art masterpiece , the bottle is decorated in the “Art Nouveau” style and became the symbol of this beautiful Champagne house.   Learn more

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  • PHILIPPONNAT

    CHAMPAGNE PHILIPPONNAT This is a small champagne house producing wonderful champagnes characterized by a vinous style . Very nice bottles to offer. Learn more

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  • PIERRE GIMONNET

    CHAMPAGNE PIERRE GIMONNET & FILS Since 1750, the Gimonnet family cultivates vines. Today, the style of this houseis unmistakable, a style resulting from more than 70 years experiencetransmitted since three generations but also from a unique and exceptional  vineyard : the Côte des Blancs, which is rare in the Champagne region. This house exclusively uses Chardonnay to develop its champagnes. With 200,000 bottles produced every year, this house is acclaimed by the greatest guides, and became an unavoidable reference among the real fans of great Chardonnay champagnes. Learn more

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  • PIPER - HEIDSIECK

    CHAMPAGNE PIPER - HEIDSIECK The Piper-Heidsieck Champagne always has been the perfect party partner. A provocative champagne. A champagne to be tasted anywhere, in any occasion, or simply for the pleasure. Learn more

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  • POL ROGER

    CHAMPAGNE POL ROGER This family house has been the exclusive champagne supplier of SIR WINSTON CHURCHILL to whom it has dedicated his Cuvée de Prestige. A champagne house known worldwide. Learn more

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  • POMMERY

    CHAMPAGNE POMMERY Available in more than 80 countries, the Pommery Champagne House created the first brut champagne in 1874. Pommery, a champagne house ahead of its period of time… Learn more

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  • ROEDERER

    CHAMPAGNE ROEDERER So many superlatives to describe this historical and legendary champagne house , Louis Roederer has been the Official Supplier to the Imperial Court of Russia with Nicolas II, and today the house remains one of the great Champagne houses still independent. The Roederer house created the first Champagne Cuvée de Prestige : "Le Cristal" which became the emblem of this wonderful house.   Learn more

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  • RUINART

    CHAMPAGNE RUINART This prestigious champagne house created the "RUINART taste", characterized by finesse, elegance and distinction .   Learn more

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  • SALON

    CHAMPAGNE SALON One of the greatest Champagne in the world but also one of the rarest , (80 000 bottles per year) only produced when the vintage (the year) is excellent. Thus, only 37 cuvées in 100 years ! A champagne aimed to connoisseurs. Learn more

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  • SELOSSE

    CHAMPAGNE SELOSSE Jacques Selosse founded his champagne house in 1949 in Avize. His son Anselm, took over in 1974 and work his land and champagnes in the most natural way, in respect of the nature and the vineyard both. Jacques Selosse produces 57,000 bottles of champagne every year . Thus, this champagne is more than rare and highly desirable among the connoisseurs. These wines with a very strong personality have been acclaimed by critics. Given the huge success and the limited quantities available of these champagnes, they are hard to find and the champagne house strictly controls its implementation on the market. Learn more

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  • SOUTIRAN

    CHAMPAGNE SOUTIRAN First of all, the “Soutiran” style represents the expression of an exceptional terroir, where the passion and the knowledge of the men reveal the work of nature. Founded in 1970, this champagne house only produces Grands Crus. Learn more

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  • TAITTINGER

    CHAMPAGNE TAITTINGER A great family house whose regularity in the quality is the guarantee of their excellent champagnes. Learn more

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  • THIENOT

    CHAMPAGNE THIENOT Only 600,000 bottles of champagne THIENOT are sold every year. Alain THIENOT is very self-demanding and runs a house which sits among the jewels of the Champagne region, in producing exceptional champagnes.   Learn more

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  • TSARINE

    CHAMPAGNE TSARINE In the 19th century, Russian high society was fond of the french culture, and especialy champagne. As a tribute to this russian era, the Chanoise house, founded in 1730, lauched the Tsarine Champagne. Its exclusive bottle with its sleek curves recalls the architecture of the greatest russian monuments.   Learn more

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  • VEUVE CLICQUOT

    CHAMPAGNE VEUVE CLICQUOT More than eight million bottles of Veuve Clicquot champagne are sold every year and their regularity in quality is the main achievement of the famous champagne house Veuve Clicquot. This champagne is also very appreciated as a gift. Learn more

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  • VEUVE LANAUD

    CHAMPAGNE VEUVE J.LANAUD Seeking for excellence, the Champagne house Veuve J.Lanaud is now a recognized signature, which combines tradition and audacity for everyone to combine pleasure and dream. Being tasted on special occasions like friendly moments, is their greatest reward. Learn more

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A few words about Champagne…

The Champagne region covers 30,000 hectares of land, and produces every year more than 300 million bottles of Champagne. The Champagne is only produced from three grape varieties (“cépages”):

Chardonnay: great finesse, it is the one that we exclusively find in the Blanc de Blancs champagne. Champagnes made from Chardonnay champagnes are light, and Blanc de Blancs Champagnes are very nice as an aperitif. Blanc de Blancs champagne’s sales increase every year.
Pinot meunier: more fruity, it brings roundness and bouquet to the champagne.
Pinot noir: this grape variety gives a powerful and vinous style to the champagne. It is the one that we exclusively find in the Blanc de noirs champagne. Blanc de Noirs champagne’s sales increase every year.

These 3 grape varieties are cultivated on a land covering about 300 villages:
- Greatest champagnes are produced from Grand Crus champagnes, from 17 villages only.
- Then, 44 villages can produce champagne from Premiers Crus.
- Finally, every other champagne is produced from the 250 remaining villages.

The most famous champagne from every house is the Brut champagne non vintage, representing about 80% of the total production. This champagne is usually made from 3 grape varieties from different years. This champagne allows to discover the know-how of every house. Le champagne le plus connu de chaque marque et dont la vente représente environ 80% de la production de champagne est le champagne brut non millésimé.
This champagne is usually made from 3 grape varieties from different years.
This champagne allows to discover the know-how of every house.

When the grapes’ quality is good, champagne houses produces a champagne brut vintage, coming from a single year. The sale of Blanc de Blancs champagne increases every year, reflecting the success of this light champagne, made from Chardonnay grapes only and from several years.
Alike Brut champagne, the quality of the vintage will allow to produce vintage Blanc de Blancs champagne.
In buying a Blanc de Noirs champagne, from Pinot Noir only, you discover a powerful and vinous style champagne.
There are two methods to produce a rosé champagne. Either you add red wine to the champagne, either you proceed to the “saignée” method. It consists in leaving the grape to macerate until you get the color you’re seeking for. This champagne is getting more and more famous and its annual sales increases every year.
Alike Brut champagne and Blanc de blancs champagne, great years allow to produce vintage rosé champagne.
The demi-sec champagne is a brut champagne containing more sugar, therefore, it perfectly suits desserts.
The extra dry champagne is a brut champagne containing very few sugar.
It is usually aimed to true connoisseurs. Finally, let’s end with the Cuvées de Prestige Champagne. Each champagne house keeps its best champagne, its most beautiful bottles and caskets for their Cuvées de Prestige.

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