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Champagne Soutiran Rosé de Saignée Grand Cru 75cl
Cuvée Rosé de Saignée Grand Cru from Maison Soutiran is a powerful, deep rosé champagne, original in both its production method (rosé de saignée) and its taste characteristics.
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Regarding the Champagne Soutiran Rosé de Saignée Grand Cru
Original as much by its method of elaboration (rosé de saignée) as by its gustatory characteristics, the Cuvée Rosé de Saignée of the Soutiran House, 100 % Pinot noir, will reveal you a palette of surprising aromas.
After ageing 12 years, very fine bubbles reveal a nose full of fruits. Blackberry, blackcurrant, blood orange, and cherry invade us. The suave and delicate mouth brings red and black fruit stewed on delicate floral notes. The finish is supported by a certain vinosity. A structured rosé champagne, dedicated to gastronomy and amateurs!
This festive and original champagne, produced in small quantities (about 10,000 bottles) can be enjoyed as an aperitif as well as during a meal around a filet of duck just seared for example. It goes perfectly with desserts based on blood orange, rhubarb or red fruits.
Expert Reviews and Awards
- 16/20 - Gault et Millau
- 92/100 Wine Advocate Robert Parker
- 17/20 - Vinum
- 90/100 - WineEnthusiast
What our customers say about Champagne Rosé de Saignée Grand Cru
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Champagne Soutiran
The Soutiran Champagne House, a family-run house of 6 hectares, is located in the heart of the Montagne de Reims, in the village of Ambonnay, which benefits from the prestigious "Grand Cru" distinction.
The Pinot Noir and Chardonnay grapes are planted on slopes with chalk soils particularly rich in magnesium. This specificity of the village's terroir gives a minerality to the wines which express themselves through saline and iodine notes. Another particularity of these champagnes is that they are aged between 5 and 8 years, much longer than the appellation requires, in order to reveal the structure of these wines.
By combining the family heritage, the passion for wine and the love of Champagne, the Soutiran family seeks originality without betraying the terroir and traditions.
