CHAMPAGNE LECLERC BRIANT The family estate was founded in 1872 by Lucien Leclerc and is now managed by Frédéric Zeimett. The House cultivates 9 hectares of vineyards situated, for the most part, in the Premier Cru villages of Cumières, Hautvillers, Rilly la Montagne, Mareuil sur Aÿ, Bisseuil. In order to offer quality wines while respecting the environment, the vineyard is managed thanks to bio-dynamic agriculture thus emphasizing vines as living organisms (Ecocert and Demeter certifications). Wines can then reveal their singularity and their quality is recognized by many guides and foremost opinion leaders.
The Cuvée Brut Réserve organic from Leclerc-Briant is a blend of Pinot Noir black grapes (70 %) and Chardonnay white grapes (30 %) with 3 years of ageing.
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This rosé champagne from the house Leclerc Briant is characterized by its fines and light bubbles, enhancing the fluidity sensation.
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Champagne Brut Premier Cru from Maison Leclerc Briant is an Extra-Brut champagne elaborated from 70% of Pinot Noir, 15% Pinot Meunier and 15% Chardonnay.
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Champagne organic Extra-Brut Vintage 2010 from Maison Leclerc Briant is characterized by fine and bright bubbles, forming a delicate foam announcing a fresh cuvée.
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Champagne Rosé de Saignée Extra-Brut from Maison Leclerc Briant is exclusively elaborated from Organic Pinot Noir.
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Champagne organic Extra-Brut Vintage 2014 from Maison Leclerc Briant is characterized by fine and bright bubbles, forming a delicate foam announcing a fresh cuvée.
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The Brut Réserve from Leclerc-Briant is a blend of Pinot Noir black grapes (70 %) and Chardonnay white grapes (30 %) with 3 years of ageing.
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Cuvée Divine Solera from the house Leclerc Briant is elaborated from a harvest basis vinified in Solera.
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Cuvée La Croisette from Maison Leclerc Briant is elaborated from one harvest, and exclusively sourced from Chardonnay which is vinified and matured in oak barrels, with no sugar dosage.
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Champagne Les Basses Prières 1erCru 2014 from Maison Leclerc Briant is exclusively elaborated from Pinot Noir, sourced from a 20 ares plot and produced in limited quantity : 1900 bottles only.
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Cuvée la Croisette 2015 from Maison Leclerc-Briant is a superb 2015 Blanc de Blancs champagne which is elaborated without sugar dosage, thus allowing the full expression of this great champagne.
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Champagne Le Clos des trois clochers 2014 Brut Zéro from Maison Leclerc-Briant is a Blanc de Blancs champagne sources from a 40 ares Premier Cru plot, from which only 1600 bottles are produced.
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Unique ! In collaboration with Amphoris, a company specialized in underwater operations, champagne House Leclerc Briant created the Abyss cuvée, with the 2015 harvest, which is specifically dedicated for underwater aging.
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Champagne Pure Cramant 2012 from Maison Leclerc Briant is a Blanc de Blancs champagne, exclusively elaborated from chardonnay, with no added sulfur, and vinified in wood barrels.
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Champagne Grand Blanc 2013 from Maison Leclerc-Briant is exclusively elaborated from organic chardonnay, and sourced from Grands Crus of the Côte des Blancs.
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The Cuvée Brut Réserve from Leclerc-Briant is a blend of Pinot Noir black grapes (70 %) and Chardonnay white grapes (30 %) with 3 years of ageing.
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The cuvée Rubis de noirs from Leclerc Briant is a marvelous rosé de saignée champagne, elaborated from 100% Pinot Noir (Extended maturation process according to the traditional methods from the champagne area).
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Don't wait and discover the Organic Cuvée Brut from Leclerc-Briant.
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The Cuvée Les Crayères 1er Cru from Leclerc Briant is a superb and gastronomic champagne.
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The cuvée "Les Chèvres Pierreuses" from Leclerc Briant has a strong personality, very fine and alluring.
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Cuvée Rubis de noirs 2009 organic from Maison Leclerc Briant is a superb « rosé de saignée » 100% Pinot Noir (elaborated from a long maceration process as per the traditional champagne methods).
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Champagne organic Extra-Brut Vintage 2013 from Maison Leclerc Briant is characterized by fine and bright bubbles, forming a delicate foam announcing a fresh cuvée.
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A 100 % Pinot Noir maceration rosé with a deep, yet vivid ruby colour.
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Unique ! In collaboration with Amphoris, a company specialized in underwater operations, champagne House Leclerc Briant created the Abyss cuvée, with the 2014 harvest, which is specifically dedicated for underwater aging.
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Unique ! In collaboration with Amphoris, a company specialized in underwater operations, champagne House Leclerc Briant created the Abyss cuvée, with the 2013 harvest, which is specifically dedicated for underwater aging.
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Unique ! In collaboration with Amphoris, a company specialized in underwater operations, champagne House Leclerc Briant created the Abyss cuvée, with the extraordinary 2012 harvest, which is specifically dedicated for underwater aging.
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Champagne organic Blanc de Meunier Premier Cru Brut Zéro from Maison Leclerc Briant is exclusively elaborated from Pinot Meunier and vinified in barrels.
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CHAMPAGNE LECLERC BRIANT The family estate was founded in 1872 by Lucien Leclerc and is now managed by Frédéric Zeimett. The House cultivates 9 hectares of vineyards situated, for the most part, in the Premier Cru villages of Cumières, Hautvillers, Rilly la Montagne, Mareuil sur Aÿ, Bisseuil. In order to offer quality wines while respecting the environment, the vineyard is managed thanks to bio-dynamic agriculture thus emphasizing vines as living organisms (Ecocert and Demeter certifications). Wines can then reveal their singularity and their quality is recognized by many guides and foremost opinion leaders.