Initiated by Carol Duval-Leroy to give elegance to "nouvelle cuisine", Duval-Leroy's Extra-Brut Champagne incorporates a very low dosage (less than 4.9g/litre). A pleasant mineral character flourishes amongst exuberant notes of saffron, pepper and vanilla spices. Its unctuous mousse is the expression of this well-fashioned, cutting-edge champagne's strong personality.
Combining uniques know-hows and technics, the Extra-Brut champagne from Duval-Leroy has been very appreciated by the oenophiles and unanimously convinced the lovers of creative cooking.
Standard: +33(0) 04.68.66.66.66
Sales service: +33(0) 04.68.66.06.62
B to B service: +33(0) 04.68.66.06.60
Aftersales service: +33(0) 04.68.66.06.61
Fax: +33(0) 04 68 61 41 28