This rich and fresh champagne is elaborated from 60% Pinot Noir (13% of which being red wine) and from 40% Chardonnay. This cuvée de prestige is always elaborated from 3 selected vintages, according to their quality and aging potential. This cuvée was raised in cellar for 8 years and its sugar dosage is 6gr/l.

At first, you can notice extremely fine bubbles. The nose is fresh and fruity, with orange, raspberry and licorice. The fresh and energetic palate develops intense red fruits and spicy aromas.

This light and aerial champagne offers a lot of freshness and a long finish. It is delicious for the aperitif as well as during the meal, with prawns, scallops, roasted lamb or with red fruits desserts.

This is a very limited production of only 4000 numbered bottles. This great rosé champagne offers an elegant and fruity signature.